Spring Dinner Event
Celebrating Wines And Cuisine From Italy!
Wednesday March 26, 2025
​RSVP Required, 817-576-2626

$145 per person

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Antipasto

Polpo Alla Luciana: Grilled Octopus with San Marzano Tomato, Fresh Garlic

La Gioiosa Prosecco

 

Primo

Pasta Aglio E Olio:  Angel Hair, Fresh Garlic, Chili, Parsley

St Paul's Pinot Grigio

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From The Oven

Pizza Margherita

Mastroberardino Greco Di Tufo Novaserra

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Secondo All Griglia

Grilled Rack Of Boar, Cranberry Polenta, Cherry Jus

Morellini Di Scansano Riserva

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Piatto Principale

Short Rib Ragu, Marinara, Ricotta

Mirafiore Barolo

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Dolce

Cannolo, Chocolate Mousse, Pistacchio